Valentine's Day Menu Prix Fixe Menu $24.95 per person (Choose one Appetizer to share , One Entrée, and One Dessert per person!)
Appetizers
Roasted Duck Spring Rolls / with Basil & plum dipping sauce
Edamame & Organic Tofu Salad / soft tofu with peanut lime dressing
Grilled Eggplant Salad / grilled Chicken & shrimp, chili lime dressing
Pan-Fried Pork & Cilantro Dumplings / with Asian mayo sauce
Entrées Strawberry Bass / served with zesty Thai peach salsa
Grilled Boneless Chicken / with shrimp avocado curry sauce
Seafood Pad Thai / shrimp, calamari & mussels
Saute’ed Shitake Asparagus / with ginger & seasonal vegetable
Skirt Steak / marinated with cumin, coriander seed & Thai herbs
Desserts Honey Glazed Peach / sweet coconut sticky rice
Strawberry Cheese Cake / with coco-pandanus sauce & whipped cream.
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